Beverage equipment
Beverage equipment lives or dies on water quality, line cleanliness, and pressure. We service the gear and the systems behind it, from RO filtration to CO2 distribution.
If any of these
sound familiar…
A short list of the failures that drive most of the service tickets in this category. If yours is not on the list, call us anyway — odds are we have seen it.
- Espresso machine not pulling pressure
- Coffee brewer brewing weak or short volume
- Soda fountain pouring foamy or off-ratio
- Draft beer line gassy or warm
- Ice or water filtration past replacement interval
- Grinder burrs dull or out of calibration
Scope of work.
The full coverage envelope for this service line. We carry common parts on the truck so most fixes happen on the first visit.
How a service ticket runs.
Same workflow whether it is an emergency or a standing PM.
A real human picks up the phone and confirms access, parking, and access window before assigning a tech.
Tech evaluates and quotes before any work begins. Diagnostic fee credits to the repair.
Common failure parts on every van so most repairs finish on the first visit.
Photos, notes, and a written summary attached to your ticket and emailed when we leave.
Common beverage calls.
Quick diagnostic guides for the failures we see most often in this category.
Need another trade?
EFM dispatches every trade under the same number. Browse the rest of the commercial service lines.
